{"id":8448,"date":"2024-06-20T09:19:56","date_gmt":"2024-06-20T01:19:56","guid":{"rendered":"https:\/\/theo.niranbio.com\/fos-frutooligossacarideos\/"},"modified":"2024-08-19T09:17:15","modified_gmt":"2024-08-19T01:17:15","slug":"fos-frutooligossacarideos","status":"publish","type":"product","link":"https:\/\/theo.niranbio.com\/pt-br\/fos-frutooligossacarideos.html","title":{"rendered":"FOS – frutooligossacar\u00eddeos"},"content":{"rendered":"

<\/span>O que \u00e9 FOS – frutooligossacar\u00eddeos?<\/span><\/h2>\n

FOS-Fructooligossacar\u00eddeos \u00e9 uma fibra diet\u00e9tica sol\u00favel natural, encontrada principalmente em frutas, vegetais e algumas plantas. N\u00e3o tem aroma forte e parece um p\u00f3 incolor ou amarelo claro. \u00c9 amplamente utilizado em alimentos, cuidados de sa\u00fade, medicamentos, cosm\u00e9ticos e ra\u00e7\u00f5es.<\/p>\n

Existem dois processos principais de produ\u00e7\u00e3o para FOS-Fructooligossacar\u00eddeos. Um \u00e9 usar sacarose como mat\u00e9ria-prima e transform\u00e1-la usando \u03b2-fructosiltransferase ou \u03b2-fructofuranosidase produzida por fermenta\u00e7\u00e3o microbiana; o outro \u00e9 usar inulina como mat\u00e9ria-prima e usar hidr\u00f3lise enzim\u00e1tica.<\/p>\n

O m\u00e9todo de produ\u00e7\u00e3o convencional na China \u00e9 o primeiro m\u00e9todo, que usa sacarose como mat\u00e9ria-prima e usa \u03b2-fructofuranosidase e \u03b2-fructosiltransferase secretadas por Aspergillus niger, Fusarium rotundum, Aspergillus japonicus e outras cepas para rea\u00e7\u00e3o enzim\u00e1tica, e ent\u00e3o obt\u00e9m o produto final por meio de filtra\u00e7\u00e3o, purifica\u00e7\u00e3o, refinamento e concentra\u00e7\u00e3o.<\/p>\n

<\/span>Par\u00e2metros relacionados:<\/span><\/h2>\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Item<\/strong><\/td>\nEspecifica\u00e7\u00e3o<\/strong><\/td>\n<\/tr>\n
Apar\u00eancia<\/td>\nP\u00f3 incolor ou amarelo-palha, sem impurezas vis\u00edveis<\/td>\n<\/tr>\n
Odor e sabor<\/td>\nNenhum sabor ou cheiro peculiar, apenas uma do\u00e7ura saud\u00e1vel<\/td>\n<\/tr>\n
Total de fruto-oligossacar\u00eddeo:<\/td>\nM\u00ednimo de 95%<\/td>\n<\/tr>\n
PH:<\/td>\n5.0-7.0<\/td>\n<\/tr>\n
Umidade:<\/td>\nM\u00e1ximo de 3,0%<\/td>\n<\/tr>\n
Chumbo (contado como Pb):<\/td>\nM\u00e1ximo de 0,5mg\/kg<\/td>\n<\/tr>\n
Ars\u00eanico (contado como As):<\/td>\nM\u00e1ximo de 1,0mg\/kg<\/td>\n<\/tr>\n
Total de bact\u00e9rias:<\/td>\nAt\u00e9 1000 CFU\/g<\/td>\n<\/tr>\n
E.coli:<\/td>\nM\u00e1ximo de 30 cfu\/100g<\/td>\n<\/tr>\n
Microzima:<\/td>\nM\u00e1ximo de 25 ufc\/10g<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

<\/span>Dosagem recomendada:<\/span><\/h2>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Nome do alimento<\/td>\nUso m\u00e1ximo (g\/kg)<\/td>\n<\/tr>\n
Biscoitos e doces<\/td>\n10 g\/kg<\/td>\n<\/tr>\n
Geleia e compota<\/td>\n20 g\/kg<\/td>\n<\/tr>\n
Produtos l\u00e1cteos<\/td>\n15 g\/kg<\/td>\n<\/tr>\n
Sucos e bebidas<\/td>\n15 g\/kg<\/td>\n<\/tr>\n
Frutas enlatadas<\/td>\n15 g\/kg<\/td>\n<\/tr>\n
Molho<\/td>\n10 g\/kg<\/td>\n<\/tr>\n
Produtos c\u00e1rneos<\/td>\n8 g\/kg<\/td>\n<\/tr>\n
Panifica\u00e7\u00e3o<\/td>\n10 g\/kg<\/td>\n<\/tr>\n
Macarr\u00e3o instant\u00e2neo e fast food<\/td>\n10 g\/kg<\/td>\n<\/tr>\n
Beber produtos l\u00e1cteos<\/td>\n15 g\/kg<\/td>\n<\/tr>\n
Molho para salada<\/td>\n10 g\/kg<\/td>\n<\/tr>\n
Lanches<\/td>\n15 g\/kg<\/td>\n<\/tr>\n
Bebidas nutricionais<\/td>\n15 g\/kg<\/td>\n<\/tr>\n
Nozes e frutas secas<\/td>\n5-10 g\/kg<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

<\/span>Os frutooligossacar\u00eddeos (FOS) t\u00eam uma ampla variedade de usos<\/span><\/h2>\n
    \n
  1. Efeito prebi\u00f3tico: Bifidobact\u00e9rias e lactobacilos s\u00e3o dois exemplos de bact\u00e9rias intestinais boas que s\u00e3o estimuladas a prosperar e se reproduzir por FOS-Frutooligossacar\u00eddeos, um prebi\u00f3tico. Essas bact\u00e9rias \u00fateis s\u00e3o essenciais para preservar um equil\u00edbrio saud\u00e1vel da flora intestinal, apoiando uma digest\u00e3o saud\u00e1vel e fortalecendo o sistema imunol\u00f3gico.<\/li>\n
  2. Melhorar a absor\u00e7\u00e3o de c\u00e1lcio: Alguns estudos mostraram que tomar FOS-Frutooligossacar\u00eddeos pode ajudar a aumentar a absor\u00e7\u00e3o de c\u00e1lcio. Em particular para aqueles com osteoporose ou outros dist\u00farbios \u00f3sseos, isso \u00e9 crucial para manter ossos saud\u00e1veis.<\/li>\n
  3. Regular a fun\u00e7\u00e3o intestinal: FOS-Frutooligossacar\u00eddeos ajudam a manter a sa\u00fade intestinal, promovem o peristaltismo intestinal normal, diminuem a velocidade com que os alimentos passam pelos intestinos e ajudam a aliviar problemas de constipa\u00e7\u00e3o.<\/li>\n
  4. Regular o a\u00e7\u00facar no sangue: Alguns estudos apontaram que FOS-Frutooligossacar\u00eddeos podem ajudar a reduzir os n\u00edveis de a\u00e7\u00facar no sangue e afetar o controle do a\u00e7\u00facar no sangue at\u00e9 certo ponto, o que pode ser \u00fatil para pacientes diab\u00e9ticos.<\/li>\n
  5. Prevenir doen\u00e7as intestinais: O efeito prebi\u00f3tico dos FOS-Frutooligossacar\u00eddeos ajuda a prevenir a ocorr\u00eancia de certas doen\u00e7as intestinais, como enterite, infec\u00e7\u00f5es intestinais, etc.<\/li>\n<\/ol>\n

    <\/span>O usu\u00e1rio fez a seguinte pergunta:<\/span><\/h2>\n

    Pergunta: O armazenamento ou tr\u00e2nsito de frutooligossacar\u00eddeos requer refrigera\u00e7\u00e3o?<\/p>\n

    Resposta: Frutooligossacar\u00eddeos n\u00e3o cont\u00eam bact\u00e9rias vivas e n\u00e3o precisam ser refrigerados ou congelados. \u00c9 aconselh\u00e1vel manter frutooligossacar\u00eddeos em uma \u00e1rea seca e bem ventilada, principalmente se forem em p\u00f3. Frutooligossacar\u00eddeos t\u00eam forte higroscopicidade e podem facilmente absorver \u00e1gua e aglomerar-se em um ambiente \u00famido.<\/p>\n","protected":false},"excerpt":{"rendered":"

      \n
    • CAS: 223122-07-4<\/li>\n
    • Certifica\u00e7\u00f5es: KOSHER, ISO, HALAL, FSSC22000, BRC, etc.<\/li>\n
    • Padr\u00e3o:<\/li>\n
    • Quantidade m\u00ednima do pedido: 1000KG<\/li>\n
    • Prazo de validade: 2 anos<\/li>\n<\/ul>\n","protected":false},"featured_media":8017,"template":"","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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