{"id":13089,"date":"2024-08-30T09:14:12","date_gmt":"2024-08-30T01:14:12","guid":{"rendered":"https:\/\/theo.niranbio.com\/tempero-de-po-de-frango\/"},"modified":"2024-11-04T15:53:08","modified_gmt":"2024-11-04T07:53:08","slug":"tempero-de-po-de-frango","status":"publish","type":"product","link":"https:\/\/theo.niranbio.com\/pt-br\/tempero-de-po-de-frango.html","title":{"rendered":"Tempero de P\u00f3 de Frango"},"content":{"rendered":"<h2><span class=\"ez-toc-section\" id=\"O_que_e_tempero_de_po_de_frango\"><\/span>O que \u00e9 tempero de p\u00f3 de frango?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>O tempero em p\u00f3 de frango \u00e9 feito de frango, ovos, ossos de frango, etc. como materiais de base. \u00c9 feito por meio de um processo especial adicionando sal, a\u00e7\u00facar, MSG (glutamato monoss\u00f3dico), p\u00f3 de frango, especiarias, \u00e1cido inos\u00ednico, \u00e1cido guan\u00edlico, aroma de frango e outras subst\u00e2ncias para criar um tempero composto que real\u00e7a o sabor e a fragr\u00e2ncia com sabor umami e de frango.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Parametros_dos_ingredientes\"><\/span>Par\u00e2metros dos ingredientes<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<table>\n<tbody>\n<tr>\n<td>Ingredient<\/td>\n<td>Detail<\/td>\n<\/tr>\n<tr>\n<td>Glutamato monoss\u00f3dico<\/td>\n<td>20%<\/td>\n<\/tr>\n<tr>\n<td>Extrato de frango<\/td>\n<td>5%<\/td>\n<\/tr>\n<tr>\n<td>Starch<\/td>\n<td>14%<\/td>\n<\/tr>\n<tr>\n<td>Gordura vegetal<\/td>\n<td>2%<\/td>\n<\/tr>\n<tr>\n<td>Prote\u00edna vegetal hidrolisada<\/td>\n<td>3%<\/td>\n<\/tr>\n<tr>\n<td>Umidade qu\u00edmica<\/td>\n<td>5%<\/td>\n<\/tr>\n<tr>\n<td>Sugar<\/td>\n<td>6%<\/td>\n<\/tr>\n<tr>\n<td>Sal qu\u00edmico<\/td>\n<td>45%<\/td>\n<\/tr>\n<tr>\n<td>Metais pesados<\/td>\n<td>0,8 mg\/kg<\/td>\n<\/tr>\n<tr>\n<td>Ars\u00eanico<\/td>\n<td>0,4 mg\/kg<\/td>\n<\/tr>\n<tr>\n<td>Coliformes micro totais<\/td>\n<td>70 ufc\/g<\/td>\n<\/tr>\n<tr>\n<td>Micro escherichia coli<\/td>\n<td>8500 cfu\/g<\/td>\n<\/tr>\n<tr>\n<td>Micro salmonela<\/td>\n<td>N\u00e3o<\/td>\n<\/tr>\n<tr>\n<td>Micro Staphylococcus aureus<\/td>\n<td>N\u00e3o<\/td>\n<\/tr>\n<tr>\n<td>Estreptococos micro-hemol\u00edticos<\/td>\n<td>N\u00e3o<\/td>\n<\/tr>\n<tr>\n<td>Micro Shigella<\/td>\n<td>N\u00e3o<\/td>\n<\/tr>\n<tr>\n<td>Resultado<\/td>\n<td>Os produtos s\u00e3o adequados para consumo humano<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<h2><span class=\"ez-toc-section\" id=\"Diretrizes_de_uso_para_tempero_de_po_de_frango\"><\/span>Diretrizes de uso para tempero de p\u00f3 de frango<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<h3><span class=\"ez-toc-section\" id=\"Sequencia_de_adicao\"><\/span>Sequ\u00eancia de adi\u00e7\u00e3o<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Melhor hora para adicionar: adicione o p\u00f3 de frango cerca de um minuto antes do prato terminar de cozinhar para preservar suas qualidades de realce de sabor. Evite cozimento prolongado.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Quantidade_de_tempero\"><\/span>Quantidade de tempero:<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Uso de sal: Como o p\u00f3 de frango cont\u00e9m uma certa quantidade de sal, reduza ou omita o sal adicional durante o cozimento. A OMS recomenda que os adultos mantenham sua ingest\u00e3o di\u00e1ria de sal abaixo de 5 gramas.<\/p>\n<h3><span class=\"ez-toc-section\" id=\"Tecnica_de_cozimento\"><\/span>T\u00e9cnica de cozimento<span class=\"ez-toc-section-end\"><\/span><\/h3>\n<p>Pratos frios: Ao preparar pratos frios, certifique-se de misturar e dissolver completamente o p\u00f3 de frango, pois esses pratos geralmente t\u00eam baixas temperaturas e menos l\u00edquido. \u00c9 mais eficaz dissolver o p\u00f3 de frango em uma pequena quantidade de \u00e1gua quente ou molho de tempero antes de adicion\u00e1-lo ao prato.<\/p>\n<h2><span class=\"ez-toc-section\" id=\"O_usuario_fez_a_seguinte_pergunta\"><\/span>O usu\u00e1rio fez a seguinte pergunta:<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>Pergunta: Qual \u00e9 a diferen\u00e7a entre tempero em p\u00f3 de frango e ess\u00eancia de frango?<\/p>\n<p>Resposta: A ess\u00eancia de frango \u00e9 um intensificador de sabor composto, que \u00e9 composto por dois ou mais intensificadores de sabor. Seu ingrediente principal \u00e9 o glutamato monoss\u00f3dico. O p\u00f3 de frango \u00e9 feito usando frango, ovos, ossos de frango, etc. como material base e adicionando outros intensificadores de sabor. A ess\u00eancia de frango \u00e9 granular e n\u00e3o \u00e9 f\u00e1cil de derreter, enquanto o p\u00f3 de frango \u00e9 em p\u00f3, o que se adapta melhor aos alimentos e se dissolve na \u00e1gua muito rapidamente.<\/p>\n<p>Pergunta: Como usar o p\u00f3 de tempero de frango na culin\u00e1ria?<\/p>\n<p>Resposta: O p\u00f3 de frango \u00e9 adequado para marinar carne, cozinhar, ferver carne, sopa, macarr\u00e3o, mingau, etc. Pode ser feito com uma colher. O produto em si cont\u00e9m uma certa propor\u00e7\u00e3o de sal. Ap\u00f3s adicionar o p\u00f3 de frango, a quantidade de sal pode ser reduzida de acordo com as condi\u00e7\u00f5es de cozimento.<\/p>\n<p>Pergunta: Qual \u00e9 o benef\u00edcio do p\u00f3 de frango?<\/p>\n<ol>\n<li>Resposta: Os benef\u00edcios de consumir p\u00f3 de frango incluem: Melhorar o sabor: Rico em ess\u00eancia de frango e amino\u00e1cidos, ele aumenta significativamente o sabor e o umami dos pratos.<\/li>\n<li>Rico em nutrientes: Repleto de oligoelementos e prote\u00ednas, ele oferece nutrientes essenciais quando consumido com modera\u00e7\u00e3o.<\/li>\n<li>Melhoria da mem\u00f3ria: Rico em \u00e1cidos graxos insaturados, ajuda a proteger os vasos cerebrais, retarda a degenera\u00e7\u00e3o das c\u00e9lulas cerebrais e melhora a fun\u00e7\u00e3o cognitiva.<\/li>\n<li>Melhoria da imunidade: Fornece elementos vitais que refor\u00e7am a fun\u00e7\u00e3o imunol\u00f3gica, auxiliando no fortalecimento das defesas naturais do corpo.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<ul>\n<li>Certifica\u00e7\u00e3o: ISO KOSHER HALAL<\/li>\n<li>Padr\u00e3o: GB<\/li>\n<li>Quantidade m\u00ednima do pedido: 1000KG<\/li>\n<li>Prazo de validade: 18 meses a partir da data de produ\u00e7\u00e3o<\/li>\n<\/ul>\n","protected":false},"featured_media":11341,"template":"","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}}},"product_brand":[],"product_cat":[87],"product_tag":[],"class_list":{"0":"post-13089","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-produto-intensificador-de-sabor","7":"desktop-align-center","8":"tablet-align-left","9":"mobile-align-left","11":"first","12":"instock","13":"shipping-taxable","14":"product-type-simple"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Frango Em Po de Frango | Niranbio Chemical<\/title>\n<meta name=\"description\" content=\"O p\u00f3 de frango \u00e9 um p\u00f3 fino, marrom-amarelado, feito de frango desidratado, rico em sabor umami e cont\u00e9m amino\u00e1cidos essenciais, prote\u00ednas e gorduras.\" \/>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta name=\"twitter:label1\" content=\"Est. tempo de leitura\" \/>\n\t<meta name=\"twitter:data1\" content=\"3 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/theo.niranbio.com\/pt-br\/tempero-de-po-de-frango.html\",\"url\":\"https:\/\/theo.niranbio.com\/pt-br\/tempero-de-po-de-frango.html\",\"name\":\"Frango Em Po de Frango | Niranbio Chemical\",\"isPartOf\":{\"@id\":\"https:\/\/theo.niranbio.com\/pt-br\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/theo.niranbio.com\/pt-br\/tempero-de-po-de-frango.html#primaryimage\"},\"image\":{\"@id\":\"https:\/\/theo.niranbio.com\/pt-br\/tempero-de-po-de-frango.html#primaryimage\"},\"thumbnailUrl\":\"https:\/\/theo.niranbio.com\/wp-content\/uploads\/2024\/08\/Chicken-Powder.jpg\",\"datePublished\":\"2024-08-30T01:14:12+00:00\",\"dateModified\":\"2024-11-04T07:53:08+00:00\",\"description\":\"O p\u00f3 de frango \u00e9 um p\u00f3 fino, marrom-amarelado, feito de frango desidratado, rico em sabor umami e cont\u00e9m amino\u00e1cidos essenciais, prote\u00ednas e gorduras.\",\"breadcrumb\":{\"@id\":\"https:\/\/theo.niranbio.com\/pt-br\/tempero-de-po-de-frango.html#breadcrumb\"},\"inLanguage\":\"pt-BR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/theo.niranbio.com\/pt-br\/tempero-de-po-de-frango.html\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"pt-BR\",\"@id\":\"https:\/\/theo.niranbio.com\/pt-br\/tempero-de-po-de-frango.html#primaryimage\",\"url\":\"https:\/\/theo.niranbio.com\/wp-content\/uploads\/2024\/08\/Chicken-Powder.jpg\",\"contentUrl\":\"https:\/\/theo.niranbio.com\/wp-content\/uploads\/2024\/08\/Chicken-Powder.jpg\",\"width\":600,\"height\":600,\"caption\":\"Chicken Powder\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/theo.niranbio.com\/pt-br\/tempero-de-po-de-frango.html#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/theo.niranbio.com\/pt-br\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Produtos\",\"item\":\"https:\/\/theo.niranbio.com\/pt-br\/produtos.html\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Intensificador de Sabor\",\"item\":\"https:\/\/theo.niranbio.com\/pt-br\/produto-intensificador-de-sabor\/\"},{\"@type\":\"ListItem\",\"position\":4,\"name\":\"Tempero de P\u00f3 de Frango\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/theo.niranbio.com\/pt-br\/#website\",\"url\":\"https:\/\/theo.niranbio.com\/pt-br\/\",\"name\":\"Niranbio Chemical\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\/\/theo.niranbio.com\/pt-br\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/theo.niranbio.com\/pt-br\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"pt-BR\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/theo.niranbio.com\/pt-br\/#organization\",\"name\":\"Niranbio Chemical\",\"url\":\"https:\/\/theo.niranbio.com\/pt-br\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"pt-BR\",\"@id\":\"https:\/\/theo.niranbio.com\/pt-br\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/theo.niranbio.com\/wp-content\/uploads\/2024\/06\/Niranbio.png\",\"contentUrl\":\"https:\/\/theo.niranbio.com\/wp-content\/uploads\/2024\/06\/Niranbio.png\",\"width\":270,\"height\":100,\"caption\":\"Niranbio Chemical\"},\"image\":{\"@id\":\"https:\/\/theo.niranbio.com\/pt-br\/#\/schema\/logo\/image\/\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Frango Em Po de Frango | Niranbio Chemical","description":"O p\u00f3 de frango \u00e9 um p\u00f3 fino, marrom-amarelado, feito de frango desidratado, rico em sabor umami e cont\u00e9m amino\u00e1cidos essenciais, prote\u00ednas e gorduras.","robots":{"index":"noindex","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"twitter_misc":{"Est. tempo de leitura":"3 minutos"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/theo.niranbio.com\/pt-br\/tempero-de-po-de-frango.html","url":"https:\/\/theo.niranbio.com\/pt-br\/tempero-de-po-de-frango.html","name":"Frango Em Po de Frango | Niranbio Chemical","isPartOf":{"@id":"https:\/\/theo.niranbio.com\/pt-br\/#website"},"primaryImageOfPage":{"@id":"https:\/\/theo.niranbio.com\/pt-br\/tempero-de-po-de-frango.html#primaryimage"},"image":{"@id":"https:\/\/theo.niranbio.com\/pt-br\/tempero-de-po-de-frango.html#primaryimage"},"thumbnailUrl":"https:\/\/theo.niranbio.com\/wp-content\/uploads\/2024\/08\/Chicken-Powder.jpg","datePublished":"2024-08-30T01:14:12+00:00","dateModified":"2024-11-04T07:53:08+00:00","description":"O p\u00f3 de frango \u00e9 um p\u00f3 fino, marrom-amarelado, feito de frango desidratado, rico em sabor umami e cont\u00e9m amino\u00e1cidos essenciais, prote\u00ednas e gorduras.","breadcrumb":{"@id":"https:\/\/theo.niranbio.com\/pt-br\/tempero-de-po-de-frango.html#breadcrumb"},"inLanguage":"pt-BR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/theo.niranbio.com\/pt-br\/tempero-de-po-de-frango.html"]}]},{"@type":"ImageObject","inLanguage":"pt-BR","@id":"https:\/\/theo.niranbio.com\/pt-br\/tempero-de-po-de-frango.html#primaryimage","url":"https:\/\/theo.niranbio.com\/wp-content\/uploads\/2024\/08\/Chicken-Powder.jpg","contentUrl":"https:\/\/theo.niranbio.com\/wp-content\/uploads\/2024\/08\/Chicken-Powder.jpg","width":600,"height":600,"caption":"Chicken Powder"},{"@type":"BreadcrumbList","@id":"https:\/\/theo.niranbio.com\/pt-br\/tempero-de-po-de-frango.html#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/theo.niranbio.com\/pt-br\/"},{"@type":"ListItem","position":2,"name":"Produtos","item":"https:\/\/theo.niranbio.com\/pt-br\/produtos.html"},{"@type":"ListItem","position":3,"name":"Intensificador de Sabor","item":"https:\/\/theo.niranbio.com\/pt-br\/produto-intensificador-de-sabor\/"},{"@type":"ListItem","position":4,"name":"Tempero de P\u00f3 de Frango"}]},{"@type":"WebSite","@id":"https:\/\/theo.niranbio.com\/pt-br\/#website","url":"https:\/\/theo.niranbio.com\/pt-br\/","name":"Niranbio Chemical","description":"","publisher":{"@id":"https:\/\/theo.niranbio.com\/pt-br\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/theo.niranbio.com\/pt-br\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"pt-BR"},{"@type":"Organization","@id":"https:\/\/theo.niranbio.com\/pt-br\/#organization","name":"Niranbio Chemical","url":"https:\/\/theo.niranbio.com\/pt-br\/","logo":{"@type":"ImageObject","inLanguage":"pt-BR","@id":"https:\/\/theo.niranbio.com\/pt-br\/#\/schema\/logo\/image\/","url":"https:\/\/theo.niranbio.com\/wp-content\/uploads\/2024\/06\/Niranbio.png","contentUrl":"https:\/\/theo.niranbio.com\/wp-content\/uploads\/2024\/06\/Niranbio.png","width":270,"height":100,"caption":"Niranbio Chemical"},"image":{"@id":"https:\/\/theo.niranbio.com\/pt-br\/#\/schema\/logo\/image\/"}}]}},"_links":{"self":[{"href":"https:\/\/theo.niranbio.com\/pt-br\/wp-json\/wp\/v2\/product\/13089","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/theo.niranbio.com\/pt-br\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/theo.niranbio.com\/pt-br\/wp-json\/wp\/v2\/types\/product"}],"version-history":[{"count":0,"href":"https:\/\/theo.niranbio.com\/pt-br\/wp-json\/wp\/v2\/product\/13089\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/theo.niranbio.com\/pt-br\/wp-json\/wp\/v2\/media\/11341"}],"wp:attachment":[{"href":"https:\/\/theo.niranbio.com\/pt-br\/wp-json\/wp\/v2\/media?parent=13089"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/theo.niranbio.com\/pt-br\/wp-json\/wp\/v2\/product_brand?post=13089"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/theo.niranbio.com\/pt-br\/wp-json\/wp\/v2\/product_cat?post=13089"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/theo.niranbio.com\/pt-br\/wp-json\/wp\/v2\/product_tag?post=13089"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}