{"id":8628,"date":"2024-06-20T11:02:34","date_gmt":"2024-06-20T03:02:34","guid":{"rendered":"https:\/\/theo.niranbio.com\/extracto-de-romero-en-polvo\/"},"modified":"2024-08-15T14:12:22","modified_gmt":"2024-08-15T06:12:22","slug":"extracto-de-romero-en-polvo","status":"publish","type":"product","link":"https:\/\/theo.niranbio.com\/es\/extracto-de-romero-en-polvo.html","title":{"rendered":"Extracto de romero en polvo"},"content":{"rendered":"

<\/span>\u00bfQu\u00e9 es el extracto de romero en polvo?<\/span><\/h2>\n

Un antioxidante natural que se extrae de las plantas de romero se llama extracto de romero en polvo. Tiene un aspecto de polvo de color marr\u00f3n amarillento y es resistente a altas temperaturas. Se usa ampliamente en salsas condimentadas, alimentos y piensos para mascotas, y tiene efectos antioxidantes y antienvejecimiento.<\/p>\n

Existen varios procesos principales de preparaci\u00f3n para el polvo de extracto de romero en China:<\/p>\n

1. Al hervir el romero en agua, se extraen los ingredientes activos utilizando la solubilidad del agua, y el extracto filtrado se concentra mediante evaporaci\u00f3n a presi\u00f3n reducida o liofilizaci\u00f3n para obtener polvo de extracto de romero. Este proceso de preparaci\u00f3n tiene una baja eficiencia de extracci\u00f3n y muchas impurezas.<\/p>\n

2. Ponga las hojas de romero en etanol, d\u00e9jelas en remojo a temperatura ambiente o a una temperatura ligeramente superior durante un per\u00edodo de tiempo, filtre la mezcla remojada, elimine las impurezas s\u00f3lidas y luego recupere el etanol por destilaci\u00f3n para obtener un extracto concentrado. Finalmente, la mezcla concentrada se seca para producir extracto de romero en polvo. Este proceso de preparaci\u00f3n puede extraer eficazmente la actividad del romero, tiene un bajo costo, es adecuado para la producci\u00f3n industrial a gran escala, tiene poca contaminaci\u00f3n ambiental y se usa ampliamente.<\/p>\n

<\/span>Par\u00e1metros relacionados:<\/span><\/h2>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Pieza utilizada<\/strong><\/td>\nHoja<\/strong><\/td>\n<\/tr>\n
Aspecto<\/td>\nPolvo fino<\/td>\n<\/tr>\n
Contenido de ceniza<\/td>\n\u22645%<\/td>\n<\/tr>\n
Disolvente del extracto<\/td>\nEtanol y agua<\/td>\n<\/tr>\n
M\u00e9todo de secado<\/td>\nTe\u00f1ido por pulverizaci\u00f3n<\/td>\n<\/tr>\n
Tama\u00f1o de las part\u00edculas<\/td>\n100%Malla 80<\/td>\n<\/tr>\n
P\u00e9rdida por secado<\/td>\n\u22645.0%<\/td>\n<\/tr>\n
Densidad aparente<\/td>\n40-60 g\/100 ml<\/td>\n<\/tr>\n
Ars\u00e9nico<\/td>\n\u22642ppm<\/td>\n<\/tr>\n
Plomo<\/td>\n\u22642ppm<\/td>\n<\/tr>\n
Recuento total de placas<\/td>\n\u22641000 ufc\/g<\/td>\n<\/tr>\n
Levaduras y mohos totales<\/td>\n\u2264100 ufc\/g<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

<\/span>Dosis recomendada:<\/span><\/h2>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Nombre del alimento<\/strong><\/td>\nUso m\u00e1ximo (g\/kg)<\/strong><\/td>\n<\/tr>\n
Productos c\u00e1rnicos<\/td>\n0,1-0,3 g\/kg<\/td>\n<\/tr>\n
Productos pesqueros<\/td>\n0,2-0,5 g\/kg<\/td>\n<\/tr>\n
Productos av\u00edcolas<\/td>\n0,2-0,4 g\/kg<\/td>\n<\/tr>\n
Salsas<\/td>\n0,05-0,2 g\/kg<\/td>\n<\/tr>\n
Productos de panader\u00eda<\/td>\n0,1-0,3 g\/kg<\/td>\n<\/tr>\n
Grasas y aceites<\/td>\n0,1-0,5 g\/kg<\/td>\n<\/tr>\n
Productos l\u00e1cteos<\/td>\n0,05-0,2 g\/kg<\/td>\n<\/tr>\n
Alimentos enlatados<\/td>\n0,2-0,4 g\/kg<\/td>\n<\/tr>\n
Alimentos congelados<\/td>\n0,1-0,3 g\/kg<\/td>\n<\/tr>\n
Ovoproductos<\/td>\n0,05-0,2 g\/kg<\/td>\n<\/tr>\n
Aceites vegetales y grasas animales<\/td>\n0,2-0,5 g\/kg<\/td>\n<\/tr>\n
Embutidos<\/td>\n0,2-0,4 g\/kg<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

<\/span>El extracto de romero en polvo tiene una amplia gama de usos<\/span><\/h2>\n

1. El polvo de extracto de romero contiene ricos ingredientes antioxidantes, como \u00e1cido rosmar\u00ednico, \u00e1cido urs\u00f3lico y \u00e1cido carn\u00f3sico, que pueden inhibir eficazmente la producci\u00f3n de radicales libres, retrasar el proceso de oxidaci\u00f3n de grasas y aceites y extender la vida \u00fatil de los alimentos.<\/p>\n

2. El polvo de extracto de romero tiene importantes propiedades antibacterianas, puede inhibir el crecimiento de una variedad de bacterias y hongos, y se utiliza para conservar los alimentos y prolongar la vida \u00fatil.<\/p>\n

3. Los ingredientes activos del polvo de extracto de romero tienen potencial antiinflamatorio y anticancer\u00edgeno, y se pueden utilizar para desarrollar alimentos saludables y alimentos funcionales.<\/p>\n

4. El polvo de extracto de romero puede realzar el sabor natural de los alimentos y reducir el uso de aditivos artificiales.<\/p>\n

<\/span>Pregunta formulada por un usuario:<\/span><\/h2>\n

Pregunta: \u00bfEs cierto que el polvo de extracto de romero puede promover el crecimiento del cabello?<\/p>\n

Respuesta: Se cree que el extracto de romero en polvo puede ayudar a estimular el crecimiento del cabello de alguna manera. Seg\u00fan algunas investigaciones, el extracto de romero puede estimular el crecimiento del cabello al mejorar el flujo sangu\u00edneo del cuero cabelludo y reducir la inflamaci\u00f3n. Los ingredientes activos del romero, como el \u00e1cido rosmar\u00ednico, pueden ayudar a frenar el proceso de ca\u00edda del cabello y estimular los fol\u00edculos pilosos. Sin embargo, aunque estos efectos se han verificado en algunos estudios, se necesitan m\u00e1s ensayos cl\u00ednicos a gran escala para confirmar a\u00fan m\u00e1s su eficacia y seguridad.<\/p>\n","protected":false},"excerpt":{"rendered":"

    \n
  • CAS: 3650-09-7<\/li>\n
  • F\u00f3rmula qu\u00edmica: C20<\/sub>H28<\/sub>O4<\/sub><\/li>\n
  • Certificaci\u00f3n: KOSHER, ISO, HALAL, FSSC22000, BRC, etc.<\/li>\n
  • Cantidad m\u00ednima de pedido: 1000KG<\/li>\n
  • Caducidad: 2 a\u00f1os<\/li>\n<\/ul>\n","protected":false},"featured_media":5820,"template":"","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center 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